Sarkar Sayarwar Sarkar Sufuri tana nufin Kulawar Kayan zafin jiki kamar abinci, da samfuran halittun dabbobi a cikin kewayon kawowa da tsarin ajiya don tabbatar da ingancin sufuri da amincinsu. Sarkar sarkar jigilar sanyi tana da mahimmanci don kiyaye kayan sasanta, tasiri, da hana lalacewar kayan saboda saurin zafin jiki. Anan akwai wasu mahimman maki game da jigilar sarkar sanyi:
1. Ikon zazzabi:
-Cold sarkar harkar zazzabi yana buƙatar madaidaicin iko na daidai, wanda yawanci ya ƙunshi hanyoyi biyu: cokali (0 ° C zuwa 4 ° C) da daskarewa (yawanci -18 ° C ko ƙananan). Wasu kayayyaki na musamman, irin su wasu magunguna, na iya buƙatar jigilar ƙarfin jiki-madara mai ɗaci (kamar -70 ° C don -80 ° C).
2. Key Matakai:
-Cold sarkar ba kawai ya hada da tsarin sufuri ba, har ma da ajiya, Loading, da saukar da ayyukan. Za'a iya sarrafa zafin jiki sosai a kowane mataki don guje wa duk wata ɓarnar "mai sanyi na sanyi", wanda ke nufin ikon zazzabi ya ƙare a kowane mataki.
3. Fasaha da kayan aiki:
-Ususe ƙwarewar sanyaya da daskararre, kwantena, jiragen ruwa, da jiragen sama don sufuri.
-Use sanyaya da kayan sanyaya da firiji a shagunan ajiya da canja wurin tashoshin don adana samfuran.
-Ka sanya shi tare da kayan aiki na zazzabi, kamar mai rikodin shaƙatawa da tsarin sawu na yau da kullun, don tabbatar da ikon zazzabi a duk sarkar.
4. Bukatun Gudanarwa:
-Cold sarkar sufuri dole ne ya cika da tsauraran dokokin kasa da kasa da kasa. Misali, hukumomin abinci da magunguna (kamar FDA da EMA) sun kafa ka'idodin jigilar kayayyaki na sanyi don samfuran magunguna da abinci.
-Ya share ka'idoji kan cancantar motocin sufuri, wuraren aiki, da masu aiki.
5. Kalubale da mafita:
-Gography da sauyin yanayi: rike da zazzabi akai-akai yana da matukar wahala yayin sufuri a wurare masu nisa.
-Technolognaliyya ƙira: Binciki ƙarin abubuwan rufi na rufi, ƙarin tsarin mai amfani mai amfani, da kuma ingantaccen tsarin zafi da fasahar rikodin bayanai.
-LaGifi ingantawa: Ta hanyar inganta hanyoyin da hanyoyin sufuri, rage lokacin sufuri kuma farashin sufuri yayin tabbatar da amincin sarkar.
6. Hanyar Aikace-aikacen:
-Cold chain is not only used in food and pharmaceutical products, but also widely used in the transportation of other items that require specific temperature control, such as flowers, chemical products, and electronic products.
Ingantacciyar hanyar sufuri na sanyi yana da mahimmanci don tabbatar da ingancin samfurin da kuma amincin mai amfani, musamman a cikin mahallin ƙara haɓakar kasuwancin duniya da buƙatun don samfuran inganci.
Lokaci: Jun-20-2024