1.Ma'anar Gel Ice Packs
Fakitin kankara na gel wani nau'in kankara ce ta haɗe-haɗe ta hanyar halitta mai ƙarfin kuzari, ingantaccen sigar fakitin kankara na yau da kullun.Idan aka kwatanta da fakitin ƙanƙara na yau da kullun, sun ƙara ƙarfin ajiyar sanyi kuma suna sakin sanyi daidai gwargwado, haɓaka tsawon lokacin sanyaya yadda ya kamata.A cikin yanayin su na yau da kullun, fakitin kankara na gel sune shingen gel masu kama da jelly.A lokacin aikin ajiyar makamashi mai daskarewa, ba sa gurɓatawa da sauƙi ko kumbura, suna kiyaye daidaitaccen tsari.Babu haɗarin yoyo da gurɓata abubuwa masu ƙarancin zafi.Ko da marufi ya lalace gaba ɗaya, gel ɗin ya kasance a cikin jelly-kamar yanayinsa, ba mai gudana ko yawo ba, kuma ba zai jiƙa magungunan ƙananan zafin jiki ba.
2.Amfani Yanayi da Daskarewa na Gel Ice Packs
Hanyar amfani da fakitin kankara na gel iri ɗaya ne da na fakitin kankara na yau da kullun.Da farko, sanya fakitin kankara na gel a cikin yanayin zafi mai ƙarancin zafi don daskare shi gaba ɗaya.Sa'an nan kuma, fitar da fakitin kankara na gel kuma sanya shi a cikin akwati mai rufewa ko jakar da aka rufe tare da abubuwan da za a tura.(Lura: Fakitin kankara ba sanyi ba ne kuma yana buƙatar a daskare shi kafin ya iya yin tasiri wajen kiyaye abubuwa masu sanyi!)
2.1 Yadda ake Daskare Fakitin Ice na Gel don Amfani da Gida
Don amfanin gida, zaku iya sanya fakitin kankara na gel lebur a cikin ɗakin daskarewa na firiji.Daskare shi sosai don fiye da sa'o'i 12 har sai ya zama cikakke (idan an danna shi da hannu, kunshin kankara bai kamata ya lalace ba).Daga nan ne kawai za a iya amfani da shi don shirya sarkar sanyi da jigilar abinci ko magunguna.
2.2 Yadda ake Daskare Fakitin Ice na Gel a Wuraren Rarraba
Don amfani a wuraren rarrabawa, fakitin kankara na gel za a iya daskare su ta hanyar sanya dukkan akwatunan su a cikin injin daskarewa kwance.Suna buƙatar a daskare su sosai fiye da kwanaki 14 har sai sun zama cikakke (idan an danna su da hannu, fakitin kankara bai kamata ya lalace ba).Daga nan ne kawai za a iya amfani da su don shirya sarkar sanyi da jigilar abinci ko magunguna.
Don hanzarta aikin daskarewa, zaku iya rage yawan daskararre kuma ku shimfiɗa fakitin kankara a cikin injin daskarewa.Daskare su sosai na fiye da sa'o'i 12 har sai sun yi ƙarfi sosai (idan an danna su da hannu, fakitin kankara bai kamata ya lalace ba).A madadin haka, za a iya canja wurin fakitin kankara na gel zuwa akwatunan daskarewa na musamman don fakitin kankara da akwatunan kankara, sanya su a cikin injin daskarewa, kuma a daskare su sosai fiye da sa'o'i 10 har sai sun zama cikakke (lokacin da aka danna da hannu, fakitin kankara bai kamata ya lalace ba) .
2.3 Yadda ake Daskare Fakitin Ice a Tashar Warehouse
Don amfani a cikin manyan ɗakunan ajiya na tasha, ana iya haɗa fakitin kankara na gel a cikin akwatunan kwali mai raɗaɗi kuma a sanya su akan pallets don daskarewa a cikin ɗakin ajiyar sanyi tare da zafin jiki ƙasa -10 ° C.Wannan hanyar tana tabbatar da cewa fakitin kankara na gel za su kasance daskarewa gaba ɗaya a cikin kwanaki 25 zuwa 30.A madadin, za a iya amfani da akwatunan juye-juye na filastik don haɗa fakitin kankara na gel, kuma a sanya su a kan pallets a cikin ɗakin ajiyar sanyi tare da zafin jiki a ƙasa -10 ° C.Wannan hanya tana tabbatar da cewa fakitin kankara na gel za su kasance daskarewa gaba ɗaya a cikin kwanaki 17 zuwa 22.
Bugu da ƙari, ana iya amfani da ɗakin daskarewa mai ƙarancin zafi don daskare fakitin kankara.Waɗannan ɗakunan suna da ƙananan zafin jiki da ƙarfin sanyaya mafi girma, yawanci tsakanin -35°C da -28°C.A cikin daki mai tsananin zafi mai saurin daskarewa, fakitin kankara na gel ɗin da ke kunshe a cikin akwatunan kwali mai raɗaɗi za a iya daskare su gaba ɗaya cikin kwanaki 7 kawai, kuma waɗanda ke cikin akwatunan jujjuyawar filastik za a iya daskarewa gaba ɗaya cikin kwanaki 5 kacal.
Shanghai Huizhou Industrial Co., Ltd. ya inganta waɗannan hanyoyin daskarewa kuma ya sami sakamako mai mahimmanci: A cikin ɗakin ajiya mai sanyi tare da zafin jiki a ƙasa -10 ° C, fakitin kankara na gel da aka kunshe a cikin akwatunan kwali da aka lalata za a iya daskarewa gaba ɗaya a cikin kwanaki 4 kawai, kuma waɗanda aka tattara a cikin akwatunan jujjuyawar filastik za a iya daskarewa gaba ɗaya cikin kwanaki 3 kacal.A cikin ɗakin daskarewa mai ƙarancin zafin jiki mai zafi tsakanin -35 ° C da -28 ° C, fakitin kankara na gel ɗin da ke kunshe a cikin akwatunan kwali da aka lalatar za a iya daskarewa gaba ɗaya cikin sa'o'i 16 kawai, kuma waɗanda aka tattara a cikin akwatunan jujjuyawar filastik na iya zama gaba ɗaya. daskarewa a cikin sa'o'i 14 kawai.
3. Nau'i da Abubuwan da ake Aiwatar da su na fakitin kankara na Huizhou's Gel
Shanghai Huizhou Industrial Co., Ltd. ne a high-tech sha'anin a cikin sanyi sarkar masana'antu, kafa a kan Afrilu 19, 2011. Kamfanin da aka sadaukar domin samar da kwararru sanyi sarkar zafin jiki kula marufi mafita ga abinci da sabo kayayyakin (sabo ne 'ya'yan itatuwa da kayan lambu). , naman sa, rago, kaji, abincin teku, abinci mai daskararre, kayan gasa, kiwo mai sanyi) da abokan ciniki na sarkar sanyi na magunguna (nau'ikan biopharmaceuticals, samfuran jini, alluran rigakafi, samfuran halitta, in vitro diagnostic reagents, lafiyar dabbobi).Kayayyakinmu sun haɗa da kayan kwalliya (akwatunan kumfa, akwatunan rufewa, jakunkuna masu rufewa) da firji (fakitin kankara, akwatunan kankara).
Muna samar da fakitin kankara da yawa na gel:
Ta nauyi:
- 65 g gilashin gilashin gilashi
- 100 g gilashin gilashin gilashi
- 200 g gilashin gilashin gilashi
- 250 g gilashin gilashin gilashi
- 500 g gilashin gilashin gilashi
- 650 g gilashin gilashin gilashi
Ta abu:
– PE/PET hada fim
– PE/PA hada fim
- 30% PCR hada fim
- PE / PET / fim ɗin masana'anta da ba a saka ba
- PE / PA / fim ɗin masana'anta da ba a saka ba
Fakitin kankara na Gel da aka yi da fim ɗin PE/PET da fim ɗin haɗin gwiwar PE/PA galibi ana amfani da su don jigilar sarkar sanyi na rigakafin lafiyar dabbobi.Fim ɗin na PCR na 30% ana fitar dashi da farko zuwa ƙasashe kamar Burtaniya.Fakitin kankara na gel da aka yi da PE/PET/ masana'anta da ba a saka da PE/PA/ masana'anta da ba a saka ba ana amfani da su galibi don jigilar sarkar sanyi na lychees da alluran magunguna.
Ta hanyar marufi:
– Hatimin baya
– Hatimin gefe uku
– Hatimin gefe hudu
– M-dimbin jaka
Ta wurin canjin lokaci:
- -12C jel kankara fakitin
-5°C jel fakitin kankara
- 0 ° C gel ice fakitin
- 5 ° C gilashin kankara
- 10 ° C gel ice fakitin
- 18 ° C gel ice fakitin
- 22 ° C gel ice fakitin
- 27 ° C gel ice fakitin
Fakitin kankara na -12°C da -5°C galibi ana amfani da su don jigilar sarkar sanyi na daskararrun abinci da magunguna.Fakitin kankara 0°C ana amfani da su da farko don jigilar sarkar sanyi na 'ya'yan itatuwa da kayan marmari masu sanyi.Fakitin kankara na 5°C, 10°C, 18°C, 22°C, da 27°C gel ice fakitin ana amfani da su musamman don safarar sarkar sanyi na magunguna.
4.Package Solutions don Zaɓin ku
Lokacin aikawa: Jul-13-2024