Umarnin don amfani da akwatunan kankara

Gabatarwar Samfurin:

Kwalaye masu kyau suna da mahimmanci kayan aikin sanyi don jigilar kayayyaki mai sanyi, ana amfani dashi don ci gaba da abubuwa kamar ƙarancin abinci, da samfurori na halittu a cikin ƙarancin zafin jiki a lokacin sufuri. Ana yin akwatunan kankara daga kayan babban ƙarfi kuma an tsara su don zama mai dorewa, leak-hujja, kuma yana iya riƙe ɓarnar zazzabi ga lokaci mai tsawo.

 

Haske na amfani:

 

1. Jiyya na sanyaya:

- Kafin amfani da akwatin kankara, yana buƙatar pre-sanyaya. Sanya akwatin kankara a cikin injin daskarewa, saita A -20 ℃ ko a ƙasa.

- daskare akwatin kankara akalla awanni 12 don tabbatar da abubuwanda ke sanyaya sandar ciki sun daskare.

 

2. Shirya kwandon jigilar kaya:

- Zaɓi akwati mai dacewa, kamar akwatin da aka sanya a ciki, akwatin eps insulated kwalin, ko tabbatar da akwatin yana tsabtace duka a ciki da waje.

- Duba hatimi na akwati da aka sanya don tabbatar yana iya kula da yanayin ƙarancin yanayin zafi yayin jigilar kaya.

 

3. Loading akwatin kankara:

- Cire akwatin kankara da aka riga aka sanyaya daga injin daskarewa da sauri sanya shi cikin akwati da aka keɓe.

- Ya danganta da yawan abubuwan da za a sanyaya da kuma tsarin sufuri, shirya akwatunan kankara yadda ya kamata. An ba da shawarar gabaɗaya don rarraba akwatunan kankara a ko'ina a kusa da murfin don cikakken sanyi.

 

4. Loading abubuwan da aka sanyaya:

- Sanya abubuwan da bukatar a sanyaya, kamar sabo ne abinci, maniyyi, ko samfuran halittu, a cikin abun ciki.

- Yi amfani da yadudduka ko kayan maye.

 

5. Buƙatar akwati da aka keɓe:

- Rufe murfin akwati na ciki da tabbatar an rufe shi yadda yakamata. Don jigilar lokaci mai dawwama, amfani da tef ko wasu kayan rufe don ƙara ƙarfafa hatimin.

 

6. Kai da ajiya:

- Matsar da akwati da ke ciki tare da akwatunan kankara da kayan sanyaya abubuwa akan motar sufuri, gujewa fuskantar hasken rana ko yanayin zafi.

- rage yawan buɗe akwati yayin jigilar su don kula da kwanciyar hankali na ciki.

- Upon arrival at the destination, promptly transfer the refrigerated items to an appropriate storage environment (such as a refrigerator or freezer).

 

Matakan kariya:

- Bayan amfani da akwatunan kankara, bincika kowane lalacewa ko yare don tabbatar da cewa ana iya sake amfani dasu.

- Guji maimaita daskarewa da narkewa don kula da ilhami na ƙwararrun ƙwayoyin cuta.

- Riki kwalayen kankara da suka lalace yadda yakamata don hana gurbata muhalli.


Lokaci: Jul-04-2024